The number of people dining out across the UK has fallen to the lowest level since the reopening of indoor hospitality, according to restaurant industry figures covering the first few days since news broke of the Omicron variant.
The seven-day average estimate for UK seated diners fell six percentage points in the week to 29 November, reaching the lowest point since 17 May when indoor dining reopened in England, Scotland and Wales.
While the number of people eating out remained above levels recorded during the equivalent week in 2019 before the onset of the pandemic, at 111%, the figure was down from a level of 117% in the previous week, according to the figures from the booking platform OpenTable.
In a potential sign of growing consumer
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